3 thoughts on “what is this flower”

  1. Calenla L., a two -year herb of chrysanthemums, all of them were hairy. Leaves are alternate, long and round. Flower yellow or orange -yellow, flowering period from April to September, fruiting period from June to October. Hi grows on a gentle and cool climate, afraid of heat and cold. Native to Southern Europe and the Mediterranean coast.
    Castle is rich in a variety of vitamins, especially vitamin A and vitamin C, which can prevent pigmentation, improve skin gloss and elasticity, slow down aging, and avoid skin relaxation. [1] Almost all parts can be eaten; its petals have beauty functions, and flower contains carotene, tomato hydrocarbons, butterfly plum yellow villain, jade red yellow quality, volatile oil, resin, mucus, apple acid, etc. The root contains bitter quality, the mountains are eastyl alcohol; the seeds contain glycerin, waxyl and alkaloids. Putting in the shampoo can make the hair color fade. The ancient Egyptians believe that catacays can delay their hearts, and Indians respect it as a sacred flower. In the Middle Ages, people have used cattle to heal injuries, and they have used to fight against plague and black death.
    The golden cup is one of the most common herbal flowers in the early spring garden and cities. As a medicinal or dye in ancient Western, it can also be used as cosmetics raw materials or food. Its leaves and petals can be eaten, so it can be used as a decoration of dishes.

  2. Calenla L., a two -year herb of chrysanthemums, all of them were hairy. Leaves are alternate, long and round. Flower yellow or orange -yellow, flowering period from April to September, fruiting period from June to October. Hi grows on a gentle and cool climate, afraid of heat and cold. Native to Southern Europe and the Mediterranean coast.

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